46 Joseph was thirty
years old when he went to work for Pharaoh the king of Egypt. As soon as
Joseph left Pharaoh's presence, he began his work in Egypt.
47-49
During the next seven years of plenty the land produced bumper crops.
Joseph gathered up the food of the seven good years in Egypt and stored
the food in cities. In each city he stockpiled surplus from the
surrounding fields. Joseph collected so much grain—it was like the sand
of the ocean!—that he finally quit keeping track.
50-52
Joseph had two sons born to him before the years of famine came.
Asenath, daughter of Potiphera the priest of On, was their mother.
Joseph named the firstborn Manasseh (Forget), saying, "God made me
forget all my hardships and my parental home." He named his second son
Ephraim (Double Prosperity), saying, "God has prospered me in the land
of my sorrow."
53-54
Then Egypt's seven good years came to an end and the seven years of
famine arrived, just as Joseph had said. All countries experienced
famine; Egypt was the only country that had bread.
55
When the famine spread throughout Egypt, the people called out in
distress to Pharaoh, calling for bread. He told the Egyptians, "Go to
Joseph. Do what he tells you."
56-57
As the famine got worse all over the country, Joseph opened the
store-houses and sold emergency supplies to the Egyptians. The famine
was very bad. Soon the whole world was coming to buy supplies from
Joseph. The famine was bad all over.
Genesis 42
1-2
When Jacob learned that there was food in Egypt, he said to his sons,
"Why do you sit around here and look at one another? I've heard that
there is food in Egypt. Go down there and buy some so that we can
survive and not starve to death."
3-5
Ten of Joseph's brothers went down to Egypt to get food. Jacob didn't
send Joseph's brother Benjamin with them; he was afraid that something
bad might happen to him. So Israel's sons joined everyone else that was
going to Egypt to buy food, for Canaan, too, was hit hard by the famine.